Obatik
Obatik takes pride in using local products, served in delicious Provençal-style family cuisine. Each day, the chalkboard menu boasts suggestions of the day and fish specialities, to be enjoyed in a welcoming, relaxed and creative ambiance! Private catering services on request.
You'll love
The incredibly fresh dishes
The 100 % homemade cuisine
The decor that definitely says "bistro à la française"!
The terrace on the remparts
Further info
- Chef :
DROT BRUNET Sebastien
- Label :
Maître Restaurateur
- Maximum number of place settings :
28
- Maximum number of place settings on the terrace :
28
Pets welcome
Opening hours and dates
Open every day from 12pm to 3.30pm and from 7pm to 9.30pm. Closed on Sunday evenings and Mondays.
