Maison Bremond 1830
A tribute to Provence, a land where the olive tree is King...
Olive oils made from fruity, green, ripe or black olives and flavoured with basil, tangerine or truffle, take you on a journey into the depths of Provence.Don't be shy! Sample all of these wonderful tapenades, pestos and patés, prepared in the traditional way in Provence, keeping alive family expertise and original recipes.
For groups, we heartily recommend reserving an initiation and tasting session !
(Formerly called P.P.P).
- Maximum capacity for groups :
Opening hours and dates
During the season: from 9.30am to 7.30pm.
Out of season: from 10am to 6pm.