Château Saint-Martin & Spa - L'Oliveraie
Hotel-Restaurant

L'Oliveraie

Set in the gardens near the pool and under the shade of centuries-old olive trees, summer restaurant L'Oliveraie offers grilled meat and fish served with seasonal vegetables, but also pizzas baked in a wood-fire oven or even barbecued tasty dishes. A generous corner of the Château Saint-Martin & Spa's garden is a profusion of herbs and ripening vegetables that inspire restaurant's menu. Orchestrated by Head Chef Jean-Luc Lefrançois and Pastry Chef Malo Le Cras, L'Oliveraie is the perfect place to relax and enjoy the sundrenched Mediterranean flavours.

Barbecued meat seasoned with herbes de Provence.

A fresh and balanced summer menu.

The relaxing shade of hundred-year-old olive trees.

Further info

  • Chef :

    Jean-Luc Lefrançois

  • Type of food :

    Hotel-Restaurant

  • Food specialties :

    Mediterranean cuisine, Vegetarian cuisine, Gluten-free dishes

  • Categories :

    Traditional cooking, Grill

  • Maximum number of place settings :

    70

  • Maximum capacity for groups :

    60

  • Services :

    Shop, Wi-fi, Restaurant, Carrier, Restaurant for children

  • Facilities :

    Shelter for bikes/mountain bikes, Bar, Terrace, Reception room, Car park, Garage, Garden, Park, Swimming pool, Meeting room, Baby chair, fireplace, Covered terrace

  • Reduced Mobility Access :

    Accessible for self-propelled wheelchairs

  • Means of payment :

    American Express, Bank/credit card, Check, Cash

Car park
Restaurant
Wi-Fi
Swimming pool
Cheque
Cash
Credit card
Reduced Mobility Access

Opening hours and dates

The Château Saint-Martin & Spa is currently closed. Reopening on 29 April 2022.

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